Hi everyone!
I've finally done it... here is my blog. I'm not sure what took me so long, but I think it's about time. Between juggling being a new mum and taking care of myself... I think I'm finally at a place where I can spend a bit more time perfecting and writing down my recipes and then share them with all of you.
No I am not a professional cook or a professional food photographer so please bare with me. I am just a passionate person who wants to share my "knowledge" with the world.
As you can see from the blog's name I am vegan and obviously will only be sharing plant based recipes. I was 19 when I stopped eating meat and became a pescatarian (don't tell anyone but, I'm 27 now), but soon after I realised that fish was no longer for me either. From then I went vegetarian and kept that diet for quite some time changing on and off to vegan, until 2014 when I watched "Cowspiracy" and it changed me forever. I've been vegan since then and have no plans on going back.
Now that you know me a bit better, I would like you to know that I welcome any questions you may have about veganism. I'll be happy to answer and give you any information you require.
Even if you don't plan on going vegan and are just here by curiosity or to spice up your daily routine with some new recipes you are all welcome. I believe it's a good step if you're willing to diversify your cuisine and I know how boring it can be to be an omnivore!!
Another one of my goals is to show meat-eaters how it is possible to "veganise" ordinary recipes and they can be just as tasty. Whether it's a yummy lasagna or a delicious scrumptious cake!
So I challenge you people: get on board and maybe start by doing #MeatlessMonday for a month and see how it goes!
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